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Chikako Eickbush and Kazuyo Jove, of Wilmette’s Torino Ramen, serve food to Margaret Martin-Heaton, of Wilmette, during Taste of Wilmette Thursday, Sept. 26, at Wilmette Golf Club. Rhonda Holcomb/22nd Century Media
Matt Lambrecht (left), of Wilmette, and Michael Donnelly, of Glenview, chat it up with Dave Zier, of Zier’s Prime Meats.
Tabasko Sound Kitchen entertains.
Owner Chris Di Clementi-Harlow, of A La Carte, serves Hungarian mushroom soup to a crowd.
Alexa Burnell, Freelance Reporter
5:00 am CDT October 3, 2019
The annual Taste of Wilmette, held at the Wilmette Golf Club on Thursday, Sept. 26, lit up the senses with samples of sweet and savory goods, all the while giving the hosts, the Wilmette/Kenilworth Chamber of Commerce, the chance to tell folks about the many ways they make the Village a true community.