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Dining Out: Josh’s Hot Dogs evolves, marks a decade of business in Northbrook

Photos by Erin Yarnall/22nd Century Media The Chicago-style ($3.15) hot dog at Josh's Hot Dogs in Northbrook is topped with mustard, onion, pickles, tomato, sport pepper, relish and celery salt.
The half slab of ribs ($10.99) is served with coleslaw, garlic bread and a basket of fries.
The Dewyze burger ($6.79), named after singer Lee Dewyze, is topped with bacon, barbecue sauce, grilled onions and Markts cheddar.

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Megan Bernard, Contributing Editor
5:00 am CDT August 24, 2019
When Josh Kaplan opened his namesake restaurant 10 years ago, Josh’s Hot Dogs, he focused on one major thing — the community.

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