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Reprise owner Adam Paronto uses a special pour-over method for his coffee.
Reprise Coffee Roasters’ honey latte is made with Leider’s local honey and is $4 for an 8 oz. cup, $4.25 for a 12 oz. cup, and $4.50 for 16 oz. Photos by Nicki Koetting/22nd Century Media
The bourbon-glazed pecan pie muffin ($3) at Reprise was made by local vegan and gluten-free wholesaler Holcomb Hollow.
Eric DeGrechie, Editor
9:35 am CDT May 18, 2016
Colombia. Guatemala. Kenya. Ethiopia. These countries are synonymous with good coffee.